Posts

Showing posts from June, 2017

Biotech-Flavors Market - Global Market Size, Share, Trend, Market Growth, Analysis And Industry Forecasts to 2025

​ The latest market report published by Credence Research, Inc. “ Biotech-flavors Market Size , By Flavor Type, Application and Region - Growth, Future Prospects, and Competitive Analysis, 2016 - 2023,” the biotech-flavors market was valued at US$ 819.3 Mn in 2015, and is expected to reach US$ 1,860.9 Mn by 2023, expanding at a CAGR of 10.9% from 2016 to 2023. Market Insights Flavors as well as the flavor enhancers are the major units that provides taste in processed beverage and food products. Flavors are one of the prime segment and component for overall food ingredients market and the segment can be considered as highly specialized, technical and innovative in nature. It has been notified that as compared to other food and beverage category, the flavor industry is significantly competitive and focused. Browse the full Biotech-flavors Market by Product Type, and Geography - Growth, Future Prospects, and Competitive Analysis, 2016 – 2023 report at  http://www.credenceresearch.

Global Study On Soy Protein Ingredients Market Shares, Strategies And Forecasts Worldwide 2017 - 2025 - Credence Research

​ According to a new market report published by Credence Research, Inc., “Global  Soy Protein Ingredients Market Size  - Growth, Future Prospects, Competitive Analysis, and Forecast 2016 – 2023”, the worldwide soy protein ingredients market was valued at US$ 7.6 Bn in 2015, expanding at a CAGR of 6.3% during the forecast period 2016 to 2023. The soy protein ingredients market is expected to reach US$ 12.2 bn by 2023. Market Insights: Nowadays, there is an increased consumer inclination towards protein rich food products. This is attributed to several factors including rising number of diseases, growing number of health conscious consumers, increasing number of affluent consumers and availability of product variants across different food and beverage products. There are basically two types of proteins animal-derived and plant –derived proteins. Owing to increasing inclination of consumers towards healthy and green ingredients, plant-derived proteins are anticipated to surpass the

Gourmet Salts Market Share, Trends, Global Price, Company Profiles, Demand, Insights 2017 - 2025 - Credence Research

​ The latest market report published by Credence Research, Inc. “ Gourmet Salts Market Size , By Type, Application and Region - Growth, Future Prospects, and Competitive Analysis, 2016 - 2023,” the Gourmet Salts market was valued at US$ 1,067.8 Mn in 2015, and is expected to reach US$ 1,787.0 Mn by 2023, expanding at a CAGR of 6.8% from 2016 to 2023. Market Insights Salts is a crystal-like mineral produced by combination of two elements which includes chlorine and sodium. Gourmet salts which has been derived from salts are refined in nature and has superior quality utilized in different cuisines to increase the taste, texture, flavor, and appearance and presentation of the food. Such type of salts possess high solubility and better mineral content. Browse the full Gourmet Salts Market by Type, Application and Geography - Growth, Future Prospects, and Competitive Analysis, 2016 – 2023 report at  http://www.credenceresearch.com/report/gourmet-salts-market The gourmet salts are

Natural Flavors Market Analysis, opportunities Trends And Industry Strategies 2017 - 2025 - Credence Research

​ The latest market report published by Credence Research, Inc. “ Natural Flavors Market Size , By Type and Application - Growth, Future Prospects and Competitive Analysis, 2016 - 2023,” the global natural flavors market was valued at US$ 4.9 Bn in 2015, and is expected to each US$ 7.7 Bn by 2023, expanding at a CAGR of 5.8% from 2016 to 2023. Market Insights The overall food flavors market has witnessed robust growth in recent years. Based on the type of source, food flavors are categorized into synthetic and natural food flavors. Rising demand for healthy food and disadvantages associated with consumption of synthetic ingredients have resulted in adoption of natural ingredients among manufacturers. Browse the full Natural Flavors Market - Growth, Future Prospects and Competitive Analysis, 2016 – 2023 report at  http://www.credenceresearch.com/report/natural-flavors-market Furthermore, shifting food preferences, attributed to changing lifestyle and growing purchasing power p

Aloe Vera Extracts Market Forecast And opportunities Trends, Size, Drivers 2017 - 2025 - Credence Research

​ The latest market report published by Credence Research, Inc. “ Aloe vera Extracts Market Size , By Form, End Use and Region - Growth, Future Prospects, and Competitive Analysis, 2016 - 2023,” the Aloe vera Extracts market was valued at US$ 1,540.6 Mn in 2015, and is expected to reach US$ 2,661.8 Mn by 2023, expanding at a CAGR of 7.2% from 2016 to 2023. Market Insights Aloe vera is a widespread medicinal plant that has been utilized for the past thousands of years. This plant grows in tropical climatic conditions in different countries across the globe and is cultivated for various utilization such as for cosmetics, pharmaceuticals and food. The aloe vera extracts find extensive application in various industries. The extracts are utilized to frame aloe vera based products which is available in the form of powders, gels, capsules, drinks, and in other ways. Browse the full Aloe vera Extracts Market by Form, End Use and Geography - Growth, Future Prospects, and Competitive Ana